Uncompromising Quality
Our in-house analytical laboratories ensure every batch meets stringent international standards for microbiology, heavy metals, and active compounds.
Global Certifications
ISO 9001:2015
HACCP
GMP Certified
FSSAI
USDA Organic
Halal
Kosher
1
Raw Material Testing
Incoming batches are quarantined and screened for pesticide residue, moisture levels, and visual anomalies.
2
In-Process Monitoring
Continuous sampling during dehydration and milling to ensure particle size uniformity and temperature stability.
3
Final COA Issuance
Comprehensive microbiological profiling (TPC, Yeast, Mold, E.Coli) before final packaging and release.